How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Doughnuts?

You need 9 ingredients. The key ingredients include: 1 3/4 c. milk, 1/2 c. shortening, 1/2 c. mashed potatoes, 1 pkg. active dry yeast, and more.

Is Potato Doughnuts suitable as baking & desserts?

Yes, Potato Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Potato Doughnuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Potato Doughnuts Recipe

Name: Potato Doughnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. milk; 1/2 c. shortening; 1/2 c. mashed potatoes; 1 pkg. active dry yeast; 1/2 c. warm water; 2 eggs, beaten; 1/2 tsp. vanilla; 6 1/2 to 7 c. sifted flour; 2 tsp. salt

Potato Doughnuts – a delicious recipe with milk, shortening, potatoes, active dry yeast, warm water, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 c. milk
1/2 c. shortening
1/2 c. mashed potatoes
1 pkg. active dry yeast
1/2 c. warm water
2 eggs, beaten
1/2 tsp. vanilla
6 1/2 to 7 c. sifted flour
2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
752 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato Doughnuts

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