How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Casserole?

You need 10 ingredients. The key ingredients include: 2 lb. frozen hash browns, thawed to separate, 1/2 c. melted oleo margarine, 2 cans cream of chicken soup, 1 (10 oz.) pkg. sharp Cheddar cheese, and more.

Is Potato Casserole suitable as soups & stews?

Yes, Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Casserole Recipe

Name: Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. frozen hash browns, thawed to separate; 1/2 c. melted oleo margarine; 2 cans cream of chicken soup; 1 (10 oz.) pkg. sharp Cheddar cheese; 8 oz. sour cream; 1/2 tsp. pepper; 1 tsp. salt; 1/2 c. chopped onion; 2 c. cornflakes; 1/4 c. melted margarine

Potato Casserole

Eats Now Editorial Team · 655 kcal · Soups & Stews

Potato Casserole – a delicious recipe with frozen hash browns, oleo margarine, cream of chicken soup, Cheddar cheese, sour cream, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Potato Casserole

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