How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Casserole?

You need 10 ingredients. The key ingredients include: 2 lb. hash brown potatoes (leftover or frozen), 1/2 c. melted butter, 2 c. grated sharp Cheddar cheese, 1 tsp. salt, and more.

Is Potato Casserole suitable as soups & stews?

Yes, Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Casserole Recipe

Name: Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. hash brown potatoes (leftover or frozen); 1/2 c. melted butter; 2 c. grated sharp Cheddar cheese; 1 tsp. salt; 1/4 tsp. pepper; 1/4 c. chopped onion (optional); 1 can chicken soup (undiluted); 1 pt. sour cream; 1 c. crushed cornflakes; 1/4 c. melted butter

Potato Casserole

Eats Now Editorial Team · 1251 kcal · Soups & Stews

Potato Casserole – a delicious recipe with hash brown potatoes, butter, Cheddar cheese, salt, pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Potato Casserole

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