How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean And Corn Casserole?

You need 13 ingredients. The key ingredients include: 1/2 c. chopped onion, 1/2 c. chopped celery, 1/4 c. chopped bell pepper, 1 can Shoepeg corn, drained, and more.

Is Green Bean And Corn Casserole suitable as soups & stews?

Yes, Green Bean And Corn Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Bean And Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean And Corn Casserole Recipe

Name: Green Bean And Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped onion; 1/2 c. chopped celery; 1/4 c. chopped bell pepper; 1 can Shoepeg corn, drained; 1 can French-style green beans, drained; 1 can cream of mushroom soup; 1 can cream of celery soup; 8 oz. sour cream; 3/4 c. Cheddar cheese, grated; 1 stick margarine; 1 stack Ritz crackers, crushed; 4 tsp. margarine; salt and pepper to taste

Green Bean And Corn Casserole

Eats Now Editorial Team · 467 kcal · Soups & Stews

Green Bean And Corn Casserole – a delicious recipe with onion, celery, bell pepper, corn, green beans, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Green Bean And Corn Casserole

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