Bake this irresistible Potato Cakes with Marinated Tomatoes at home. Made with tomatoes, red onions, Italian Dressing and potatoes. Easy step-by-step in…
This Potato Cakes with Marinated Tomatoes relies on simple, everyday ingredients such as each baked potatoes, olive oil, crumbled feta cheese and fresh basil leaves. It comes together quickly and makes 4 servings, at about 1014 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Potato Cakes with Marinated Tomatoes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026