How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato And Tuna Casserole?

You need 7 ingredients. The key ingredients include: 3 Tbsp. butter or margarine, 2 Tbsp. minced onion, 3 Tbsp. flour, 1 tsp. salt, and more.

Is Potato And Tuna Casserole suitable as seafood?

Yes, Potato And Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Potato And Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato And Tuna Casserole Recipe

Name: Potato And Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter or margarine; 2 Tbsp. minced onion; 3 Tbsp. flour; 1 tsp. salt; 2 c. milk; 1 (6 1/2 oz.) can tuna, flaked; 4 c. thinly sliced potatoes

Potato And Tuna Casserole – a delicious recipe with butter, onion, flour, salt, milk, tuna. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 Tbsp. butter or margarine
2 Tbsp. minced onion
3 Tbsp. flour
1 tsp. salt
2 c. milk
1 (6 1/2 oz.) can tuna, flaked
4 c. thinly sliced potatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
406 kcal
Category
Seafood

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Potato And Tuna Casserole

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