How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato And Cheese Casserole Recipe?

You need 9 ingredients. The key ingredients include: 4-5 large potatoes, sliced, 12 ounce. Velveeta cheese, grated, 1 jar Hormel real bacon bits, 1 small onion, grated, and more.

Is Potato And Cheese Casserole Recipe suitable as meat & poultry?

Yes, Potato And Cheese Casserole Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Potato And Cheese Casserole Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato And Cheese Casserole Recipe Recipe

Name: Potato And Cheese Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4-5 large potatoes, sliced; 12 ounce. Velveeta cheese, grated; 1 jar Hormel real bacon bits; 1 small onion, grated; 8 ounce lowfat sour cream; 1 tsp fresh chives; 1 tsp paprika; salt and pepper to taste; 1 c. water

Potato And Cheese Casserole Recipe – a delicious recipe with potatoes, Velveeta cheese, Hormel real bacon bits, onion, sour cream, chives. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4-5 large potatoes, sliced
12 ounce. Velveeta cheese, grated
1 jar Hormel real bacon bits
1 small onion, grated
8 ounce lowfat sour cream
1 tsp fresh chives
1 tsp paprika
salt and pepper to taste
1 c. water

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Quick Info

Servings
4 servings
Calories
673 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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