How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Steak?

You need 9 ingredients. The key ingredients include: 1 lb. round steak, cubed, 1 onion, sliced, 1 tsp. curry powder, 2 Tbsp. vinegar, and more.

Is Curried Steak suitable as meat & poultry?

Yes, Curried Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Curried Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Steak Recipe

Name: Curried Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. round steak, cubed; 1 onion, sliced; 1 tsp. curry powder; 2 Tbsp. vinegar; 4 Tbsp. catsup; 1 c. beef bouillon (2 cubes plus 1 c. water); 2 Tbsp. brown sugar; 1 Tbsp. Worcestershire sauce; salt and pepper

Curried Steak – a delicious recipe with round steak, onion, curry powder, vinegar, catsup, beef bouillon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. round steak, cubed
1 onion, sliced
1 tsp. curry powder
2 Tbsp. vinegar
4 Tbsp. catsup
1 c. beef bouillon (2 cubes plus 1 c. water)
2 Tbsp. brown sugar
1 Tbsp. Worcestershire sauce
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Curried Steak

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