How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pot Bellies Or Taco Plate?

You need 6 ingredients. The key ingredients include: 1 bag Fritos corn chips, 1/2 lb. shredded cheese, 4 tomatoes, diced, 4 cans chili or can substitute taco meat (hamburger and taco mix), and more.

Is Pot Bellies Or Taco Plate suitable as soups & stews?

Yes, Pot Bellies Or Taco Plate falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pot Bellies Or Taco Plate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pot Bellies Or Taco Plate Recipe

Name: Pot Bellies Or Taco Plate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bag Fritos corn chips; 1/2 lb. shredded cheese; 4 tomatoes, diced; 4 cans chili or can substitute taco meat (hamburger and taco mix); 1 (8 oz.) sour cream; 1 medium onion (optional)

Pot Bellies Or Taco Plate – a delicious recipe with corn chips, shredded cheese, tomatoes, chili, sour cream, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 bag Fritos corn chips
1/2 lb. shredded cheese
4 tomatoes, diced
4 cans chili or can substitute taco meat (hamburger and taco mix)
1 (8 oz.) sour cream
1 medium onion (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pot Bellies Or Taco Plate

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