How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Posse Stew?

You need 10 ingredients. The key ingredients include: 1 pound ground beef or turkey, 1 medium onion, diced, 1 can (14-1/2 ounces) diced tomatoes, undrained, 1 can (16 ounces) chili beans, undrained, and more.

Is Posse Stew suitable as soups & stews?

Yes, Posse Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Posse Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Posse Stew Recipe

Name: Posse Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef or turkey; 1 medium onion, diced; 1 can (14-1/2 ounces) diced tomatoes, undrained; 1 can (16 ounces) chili beans, undrained; 1 can (4 ounces) diced green chilies, undrained; 1 can (15-1/2 ounces) hominy, rinsed and drained; 1 can (16 ounces) whole kernel corn, drained; Salt and pepper to taste; 1 tablespoon cornstarch, optional; 1/4 cup water, optional

Warm up with this hearty Posse Stew recipe. Made with ground beef, onion, tomatoes and chili beans. Easy step-by-step instructions included.

This Posse Stew relies on simple, everyday ingredients such as ground beef or turkey, medium onion, diced, salt and pepper to taste and cornstarch, optional. It comes together quickly and makes 4 servings, at about 541 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Posse Stew

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions