How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Portuguese Soup?

You need 13 ingredients. The key ingredients include: 1/4 cup vegetable oil, 2 cups chopped onion, 1 pound smoked sausage, sliced, 1 medium head cabbage, chopped, and more.

Is Portuguese Soup suitable as soups & stews?

Yes, Portuguese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Portuguese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Portuguese Soup Recipe

Name: Portuguese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup vegetable oil; 2 cups chopped onion; 1 pound smoked sausage, sliced; 1 medium head cabbage, chopped; 6 potatoes, peeled and cubed; 2 (15 ounce) cans kidney beans; 2 cups ketchup; 1 (10.5 ounce) can beef consomme; 2 2/3 quarts water; 2 teaspoons garlic powder; 2 teaspoons ground black pepper; 1 teaspoon salt; 1/2 cup vinegar

Portuguese Soup

Eats Now Editorial Team · 553 kcal · Soups & Stews

Portuguese Soup – a delicious recipe with vegetable oil, onion, sausage, head cabbage, potatoes, kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Portuguese Soup

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