How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Portuguese Green Beans?

You need 5 ingredients. The key ingredients include: 2 to 3 cans French-cut green beans, drained, 1 large can marinara sauce (15 oz.), 1 can sliced mushrooms (12 oz.), 1 chopped onion, and more.

Is Portuguese Green Beans suitable as meat & poultry?

Yes, Portuguese Green Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Portuguese Green Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Portuguese Green Beans Recipe

Name: Portuguese Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 cans French-cut green beans, drained; 1 large can marinara sauce (15 oz.); 1 can sliced mushrooms (12 oz.); 1 chopped onion; 1/2 lb. chopped bacon

Portuguese Green Beans – a delicious recipe with green beans, marinara sauce, mushrooms, onion, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 to 3 cans French-cut green beans, drained
1 large can marinara sauce (15 oz.)
1 can sliced mushrooms (12 oz.)
1 chopped onion
1/2 lb. chopped bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
354 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Potatoes Fondon
Potato Zuppa
Potato Gratin With Gruyere
Potato Boats

Portuguese Green Beans

How did you like this recipe?

Frequently Asked Questions