How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Portugese Flat Chicken?

You need 8 ingredients. The key ingredients include: 1 frying chicken, 4 large garlic cloves, 1 tablespoon coarse salt, 1 teaspoon fresh coarse ground black pepper, and more.

Is Portugese Flat Chicken suitable as meat & poultry?

Yes, Portugese Flat Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Portugese Flat Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Portugese Flat Chicken Recipe

Name: Portugese Flat Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 frying chicken; 4 large garlic cloves; 1 tablespoon coarse salt; 1 teaspoon fresh coarse ground black pepper; 2 lemons, juice of; 1/2 cup dry white wine; 1/2 cup olive oil; ground red chili pepper (to taste)

Portugese Flat Chicken – a delicious recipe with chicken, garlic, coarse salt, fresh coarse ground black pepper, lemons, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 frying chicken
4 large garlic cloves
1 tablespoon coarse salt
1 teaspoon fresh coarse ground black pepper
2 lemons, juice of
1/2 cup dry white wine
1/2 cup olive oil
ground red chili pepper (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
470 kcal
Category
Meat & Poultry

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Portugese Flat Chicken

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