Fresh, crisp and full of flavor — this Portofino Salad is a must-try. Made with raspberry gelatin, boiling water, pineapple and cranberry sauce. Easy st…
This Portofino Salad relies on simple, everyday ingredients such as raspberry gelatin, boiling water, red wine or orange juice and chopped pecans. It comes together quickly and makes 4 servings, at about 1421 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026