Fresh, crisp and full of flavor — this Roast Potato Salad With Avocado and Garlic Dressing. is a must-try. Made with condensed milk, malt vinegar, avoca…
This Roast Potato Salad With Avocado and Garlic Dressing. relies on simple, everyday ingredients such as (8 ounce) can condensed milk, malt vinegar, garlic cloves, crushed and large potatoes, cubed. It comes together quickly and makes 4 servings, at about 1558 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026