How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Port Wine Ice Cream with Hot Liquor Sauce *?

You need 12 ingredients. The key ingredients include: 1 cup heavy whipping cream, 1 cup light cream (half&half), 3/4 cup sugar granulated, 6 large eggs, and more.

Is Port Wine Ice Cream with Hot Liquor Sauce * suitable as baking & desserts?

Yes, Port Wine Ice Cream with Hot Liquor Sauce * falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Port Wine Ice Cream with Hot Liquor Sauce *?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Port Wine Ice Cream with Hot Liquor Sauce * Recipe

Name: Port Wine Ice Cream with Hot Liquor Sauce *
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup heavy whipping cream; 1 cup light cream (half&half); 3/4 cup sugar granulated; 6 large eggs; 1 1/2 cups port wine; 3 tablespoons grenadine; 1 1/2 cups heavy whipping cream; 1 cup brown sugar packed, dark; 9 tablespoons butter, unsalted; 1 cup sugar granulated; 1 1/2 cups cocoa powder sifted & unsweetened; 1/4 teaspoon salt

Port Wine Ice Cream with Hot Liquor Sauce *

Eats Now Editorial Team · 1779 kcal · Baking & Desserts

Port Wine Ice Cream with Hot Liquor Sauce * – a delicious recipe with heavy whipping cream, light cream, sugar, eggs, port wine, grenadine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Port Wine Ice Cream with Hot Liquor Sauce *

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