How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork With Plums?

You need 7 ingredients. The key ingredients include: 2 boneless pork chops, 1 tablespoon sunflower oil, 1 medium red onion, 4 red plums, quartered, and more.

Is Pork With Plums suitable as meat & poultry?

Yes, Pork With Plums falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork With Plums?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork With Plums Recipe

Name: Pork With Plums
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 boneless pork chops; 1 tablespoon sunflower oil; 1 medium red onion; 4 red plums, quartered; ½ teaspoon ground allspice; 4 tablespoons chicken stock; 1 teaspoon soy sauce

Pork With Plums – a delicious recipe with pork chops, sunflower oil, red onion, red plums, ground allspice, chicken stock. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 boneless pork chops
1 tablespoon sunflower oil
1 medium red onion
4 red plums, quartered
½ teaspoon ground allspice
4 tablespoons chicken stock
1 teaspoon soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Pork With Plums

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