How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork With Cabbage?

You need 7 ingredients. The key ingredients include: 1/4 lb. pork, thin sliced, 3 tsp. soy sauce, 1 tsp. sesame oil, 1/2 cabbage, shredded, and more.

Is Pork With Cabbage suitable as meat & poultry?

Yes, Pork With Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork With Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork With Cabbage Recipe

Name: Pork With Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. pork, thin sliced; 3 tsp. soy sauce; 1 tsp. sesame oil; 1/2 cabbage, shredded; pinch of salt; 4 Tbsp. peanut oil; 1/2 c. water

Pork With Cabbage – a delicious recipe with pork, soy sauce, sesame oil, cabbage, salt, peanut oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 lb. pork, thin sliced
3 tsp. soy sauce
1 tsp. sesame oil
1/2 cabbage, shredded
pinch of salt
4 Tbsp. peanut oil
1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
167 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork With Cabbage

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