Pork With Almond Sauce Recipe

Name: Pork With Almond Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon canola oil; 1/2 lb pork tenderloin, trimmed of fat; 1/4 teaspoon salt, divided; 1/4 teaspoon ground black pepper; 1/2 cup almond butter; 4 tablespoons water; 5 tablespoons low sodium soy sauce; 4 tablespoons rice vinegar; 1 tablespoon fresh ginger, peeled and minced; 3 teaspoons chili-garlic sauce; 1 cup green onion, thinly sliced; 1/2 cup of fresh mint, finely chopped

Servings: persons

1/2 teaspoon canola oil
1/2 lb pork tenderloin, trimmed of fat
1/4 teaspoon salt, divided
1/4 teaspoon ground black pepper
1/2 cup almond butter
4 tablespoons water
5 tablespoons low sodium soy sauce
4 tablespoons rice vinegar
1 tablespoon fresh ginger, peeled and minced
3 teaspoons chili-garlic sauce
1 cup green onion, thinly sliced
1/2 cup of fresh mint, finely chopped

1
Preheat oven to 425u00b0F.
2
Drizzle oil in an ovenproof skillet. Sprinkle pork with 1/8 teaspoon salt and pepper; place pork in pan. Bake at 425u00b0 for 10 minutes. Turn pork over, and bake an additional 10 minutes or until a thermometer registers 155u00b0F Place pork on a cutting board; let stand 10 minutes. Cut pork into bite-sized pieces.
3
Combine almond butter, water, remaining salt, soy sauce, vinegar, ginger and chili garlic sauce.
4
Place your favorite cooked hot noodles (or rice) in 4 bowls; top evenly with sauce, pork, onions, and mint.

372

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 teaspoon canola oil, 1/2 lb pork tenderloin, trimmed of fat, 1/4 teaspoon salt, divided, 1/4 teaspoon ground black pepper, and more.

Yes, Pork With Almond Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork With Almond Sauce

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