Try this homemade Pork Tenderloin With Plum Sauce recipe the whole family will love. Made with garlic salt, poultry seasoning, ground black pepper and p…
This Pork Tenderloin With Plum Sauce relies on simple, everyday ingredients such as garlic salt, poultry seasoning, ground black pepper and pork tenderloin, patted dry. It comes together quickly and makes 4 servings, at about 430 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026