How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Spareribs with Potatoes?

You need 8 ingredients. The key ingredients include: 1 pound pork ribs, 2 each potatoes peeled, cubed, 1/2 cup onion slices, 1 tablespoon sherry, and more.

Is Pork Spareribs with Potatoes suitable as seafood?

Yes, Pork Spareribs with Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pork Spareribs with Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Spareribs with Potatoes Recipe

Name: Pork Spareribs with Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound pork ribs; 2 each potatoes peeled, cubed; 1/2 cup onion slices; 1 tablespoon sherry; 3 tablespoons oyster sauce; 2 tablespoons soy sauce, tamari; 1/2 teaspoon sugar; 2 teaspoons vegetable oil butter

Pork Spareribs with Potatoes – a delicious recipe with pork ribs, potatoes, onion, sherry, oyster sauce, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound pork ribs
2 each potatoes peeled, cubed
1/2 cup onion slices
1 tablespoon sherry
3 tablespoons oyster sauce
2 tablespoons soy sauce, tamari
1/2 teaspoon sugar
2 teaspoons vegetable oil butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
353 kcal
Category
Seafood

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Pork Spareribs with Potatoes

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