How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Satay With Peanut Sauce?

You need 11 ingredients. The key ingredients include: 1 (1-pound) pork tenderloin, 1/4 cup coconut milk, 1 tablespoon red curry paste, 2/3 cup coarsely ground peanuts, and more.

Is Pork Satay With Peanut Sauce suitable as meat & poultry?

Yes, Pork Satay With Peanut Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Satay With Peanut Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Satay With Peanut Sauce Recipe

Name: Pork Satay With Peanut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1-pound) pork tenderloin; 1/4 cup coconut milk; 1 tablespoon red curry paste; 2/3 cup coarsely ground peanuts; 1/4 cup coconut milk; 1 tablespoon brown sugar; 2 tablespoons lower-sodium soy sauce; 1 tablespoon lime juice; 1 tablespoon red curry paste; 1/2 teaspoon kosher salt; Cooking spray

Pork Satay With Peanut Sauce

Eats Now Editorial Team · 236 kcal · Meat & Poultry

Pork Satay With Peanut Sauce – a delicious recipe with pork tenderloin, coconut milk, red curry, peanuts, coconut milk, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pork Satay With Peanut Sauce

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