Chicken Veronique — Meat & Poultry recipe

Chicken Veronique

Eats Now Editorial Team  · 881 kcal  · Meat & Poultry

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Try this homemade Chicken Veronique recipe the whole family will love. Made with chicken breasts, butter, mushrooms and green onion. Easy step-by-step i…

This Chicken Veronique relies on simple, everyday ingredients such as whole, large chicken breasts, butter or margarine, sliced fresh mushrooms and sliced green onion. It comes together quickly and makes 4 servings, at about 881 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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