How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Fritters?

You need 8 ingredients. The key ingredients include: 1 pound pork tenderloin sliced 1/2 inch thick, 1 egg beaten, 3 tablespoons milk, 1 saltine crackers Sleeve, crushed fine, and more.

Is Pork Fritters suitable as meat & poultry?

Yes, Pork Fritters falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Fritters Recipe

Name: Pork Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 pound pork tenderloin sliced 1/2 inch thick; 1 egg beaten; 3 tablespoons milk; 1 saltine crackers Sleeve, crushed fine; 3/4 cup all purpose flour; 1 teaspoon salt; 1/2 teaspoon pepper; oil for frying

Pork Fritters – a delicious recipe with pork tenderloin, egg, milk, crackers, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound pork tenderloin sliced 1/2 inch thick
1 egg beaten
3 tablespoons milk
1 saltine crackers Sleeve, crushed fine
3/4 cup all purpose flour
1 teaspoon salt
1/2 teaspoon pepper
oil for frying

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Pork Fritters

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