How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Cutlets Viennese Style?

You need 6 ingredients. The key ingredients include: pork cutlets, salt and pepper, beaten egg, fine bread crumbs, and more.

Is Pork Cutlets Viennese Style suitable as meat & poultry?

Yes, Pork Cutlets Viennese Style falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Cutlets Viennese Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Cutlets Viennese Style Recipe

Name: Pork Cutlets Viennese Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: pork cutlets; salt and pepper; beaten egg; fine bread crumbs; small amount butter; small amount oil

Pork Cutlets Viennese Style – a delicious recipe with pork cutlets, salt, egg, bread crumbs, amount butter, amount oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

pork cutlets
salt and pepper
beaten egg
fine bread crumbs
small amount butter
small amount oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Cutlets Viennese Style

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