How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Tikka?

You need 13 ingredients. The key ingredients include: 1/4 cup plain low-fat yogurt, 2 teaspoons ground coriander, 1 teaspoon ground turmeric, 1 teaspoon chili powder, and more.

Is Chicken Tikka suitable as meat & poultry?

Yes, Chicken Tikka falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Tikka?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Tikka Recipe

Name: Chicken Tikka
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup plain low-fat yogurt; 2 teaspoons ground coriander; 1 teaspoon ground turmeric; 1 teaspoon chili powder; 1 teaspoon ground ginger; 1/2 teaspoon ground cumin; 1/2 teaspoon salt; 1/8 teaspoon ground red pepper; 3 garlic cloves, minced; 1 1/2 pounds skinless, boneless chicken breast, cut into 1-inch pieces; Cooking spray; 8 lime wedges; 1/4 cup mango chutney

Chicken Tikka

Eats Now Editorial Team · 478 kcal · Meat & Poultry

Chicken Tikka – a delicious recipe with yogurt, ground coriander, ground turmeric, chili powder, ground ginger, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Tikka

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