How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops with Cabbage and Apples?

You need 5 ingredients. The key ingredients include: 6 cups shredded red cabbage (about 1/2 lb./225 g), 1/2 cup Kraft Extra Virgin Olive Oil Raspberry Dressing, 6 boneless pork chops (1-1/2 lb./675 g), 3/4 inch thick, 1 pkt. Shake'N Bake Extra Crispy Original Coating Mix, and more.

Is Pork Chops with Cabbage and Apples suitable as meat & poultry?

Yes, Pork Chops with Cabbage and Apples falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops with Cabbage and Apples?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops with Cabbage and Apples Recipe

Name: Pork Chops with Cabbage and Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups shredded red cabbage (about 1/2 lb./225 g); 1/2 cup Kraft Extra Virgin Olive Oil Raspberry Dressing; 6 boneless pork chops (1-1/2 lb./675 g), 3/4 inch thick; 1 pkt. Shake'N Bake Extra Crispy Original Coating Mix; 2 red apples, cut into wedges

Pork Chops with Cabbage and Apples – a delicious recipe with shredded red cabbage, Olive Oil, pork chops, red apples. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 cups shredded red cabbage (about 1/2 lb./225 g)
1/2 cup Kraft Extra Virgin Olive Oil Raspberry Dressing
6 boneless pork chops (1-1/2 lb./675 g), 3/4 inch thick
1 pkt. Shake'N Bake Extra Crispy Original Coating Mix
2 red apples, cut into wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
654 kcal
Category
Meat & Poultry

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Pork Chops with Cabbage and Apples

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