How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops-N-Rice?

You need 6 ingredients. The key ingredients include: 6 lean pork chops, 6 slices onion, 1 qt. V-8 juice, 1 tsp. olive oil, and more.

Is Pork Chops-N-Rice suitable as meat & poultry?

Yes, Pork Chops-N-Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops-N-Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops-N-Rice Recipe

Name: Pork Chops-N-Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 lean pork chops; 6 slices onion; 1 qt. V-8 juice; 1 tsp. olive oil; 6 slices green pepper; 3 c. rice

Pork Chops-N-Rice – a delicious recipe with lean pork chops, onion, olive oil, green pepper, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 lean pork chops
6 slices onion
1 qt. V-8 juice
1 tsp. olive oil
6 slices green pepper
3 c. rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1054 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Chops-N-Rice

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