How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops In The Corn?

You need 8 ingredients. The key ingredients include: 2 shoulder pork chops, 1/4 c. evaporated milk, 2 Tbsp. fine dry bread crumbs or 3 crushed saltines, 1 c. cream-style corn, and more.

Is Pork Chops In The Corn suitable as meat & poultry?

Yes, Pork Chops In The Corn falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops In The Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops In The Corn Recipe

Name: Pork Chops In The Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 shoulder pork chops; 1/4 c. evaporated milk; 2 Tbsp. fine dry bread crumbs or 3 crushed saltines; 1 c. cream-style corn; 1 egg, beaten; 2 Tbsp. chopped onion; 1/2 tsp. salt; 1/8 tsp. celery salt or 1/4 c. chopped celery stalk

Pork Chops In The Corn – a delicious recipe with pork chops, milk, bread crumbs, cream-style corn, egg, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 shoulder pork chops
1/4 c. evaporated milk
2 Tbsp. fine dry bread crumbs or 3 crushed saltines
1 c. cream-style corn
1 egg, beaten
2 Tbsp. chopped onion
1/2 tsp. salt
1/8 tsp. celery salt or 1/4 c. chopped celery stalk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
376 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Roast Chicken With Pan Sauce
Jamaican Ribs With Sticky Rum Bbq Sauce
Braised Short Ribs
Port-Marinated Tenderloin With Cranberries

Pork Chops In The Corn

How did you like this recipe?

Frequently Asked Questions