How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop And Rice Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. lean tenderloin pork chops, sliced about 1/4-inch thick, Pam spray, 1 can cream of celery soup, 1/2 stick butter, and more.

Is Pork Chop And Rice Casserole suitable as meat & poultry?

Yes, Pork Chop And Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chop And Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop And Rice Casserole Recipe

Name: Pork Chop And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean tenderloin pork chops, sliced about 1/4-inch thick; Pam spray; 1 can cream of celery soup; 1/2 stick butter; 1 box chicken flavor enriched rice and vermicelli; 1 can green beans; Parmesan cheese; 1 tsp. each: rosemary, paprika and parsley

Pork Chop And Rice Casserole – a delicious recipe with lean tenderloin pork chops, spray, cream of celery soup, butter, chicken flavor, green beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. lean tenderloin pork chops, sliced about 1/4-inch thick
Pam spray
1 can cream of celery soup
1/2 stick butter
1 box chicken flavor enriched rice and vermicelli
1 can green beans
Parmesan cheese
1 tsp. each: rosemary, paprika and parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
466 kcal
Category
Meat & Poultry

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