How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork and Rice - Pork Fried Rice?

You need 6 ingredients. The key ingredients include: 2 beaten eggs, 4 cups (950 ml) cooked rice, cold, 2 tbsp (30 ml). soy sauce, 2 green onions, chopped fine, and more.

Is Pork and Rice - Pork Fried Rice suitable as meat & poultry?

Yes, Pork and Rice - Pork Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork and Rice - Pork Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork and Rice - Pork Fried Rice Recipe

Name: Pork and Rice - Pork Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 beaten eggs; 4 cups (950 ml) cooked rice, cold; 2 tbsp (30 ml). soy sauce; 2 green onions, chopped fine; 1 cup (225 ml) cooked roast pork, chopped very small; 1/2 tsp (2 ml). salt or to taste

Try this homemade Pork and Rice - Pork Fried Rice recipe the whole family will love. Made with eggs, rice, soy sauce and green onions. Easy step-by-step…

This Pork and Rice - Pork Fried Rice relies on simple, everyday ingredients such as beaten eggs, (950 ml) cooked rice, cold, (30 ml). soy sauce and green onions, chopped fine. It comes together quickly and makes 4 servings, at about 907 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 beaten eggs
4 cups (950 ml) cooked rice, cold
2 tbsp (30 ml). soy sauce
2 green onions, chopped fine
1 cup (225 ml) cooked roast pork, chopped very small
1/2 tsp (2 ml). salt or to taste

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Quick Info

Servings
4 servings
Calories
907 kcal
Category
Meat & Poultry

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