Pork And Mushrooms

Name: Pork And Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean boned pork; 3 Tbsp. margarine; 1 onion, chopped; 2 or 3 stalks celery; 1 lb. fresh mushrooms; pinch of nutmeg; pinch of ginger; 2 Tbsp. soy sauce; 2 Tbsp. wine; cooked rice

Eats Now Editorial Team · 321 kcal · Meat & Poultry

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Pork And Mushrooms – a delicious recipe with lean boned pork, margarine, onion, celery, fresh mushrooms, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. lean boned pork
3 Tbsp. margarine
1 onion, chopped
2 or 3 stalks celery
1 lb. fresh mushrooms
pinch of nutmeg
pinch of ginger
2 Tbsp. soy sauce
2 Tbsp. wine
cooked rice

1
Cut pork in thin strips; brown in margarine.
2
Add onion, sliced celery, sliced mushrooms and spices.
3
Simmer covered for 20 minutes.
4
Add wine and soy sauce.
5
Cover; simmer 10 minutes. Serve on hot cooked rice.

321

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. lean boned pork, 3 Tbsp. margarine, 1 onion, chopped, 2 or 3 stalks celery, and more.

Yes, Pork And Mushrooms falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
321 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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