Pork And Macaroni Casserole

1. 1

   Saute onion in butter in a heavy skillet until tender. Add cubed pork, salt, and pepper; cook over medium heat 10 minutes or until pork is browned.

2. 2

   Cook macaroni according to package directions; drain. Combine tenderloin mixture, tomatoes, and macaroni; spoon into a 2-quart casserole. Combine cheese and sausage; sprinkle over top of casserole. Bake, uncovered, at 350u00b0 for 8 minutes or until cheese melts. Serve immediately.

* Per serving · 4 servings · Values may vary.

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