How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork And Bean Stir Fry?

You need 11 ingredients. The key ingredients include: 2 tbsp vegetable oil, 1 1/4 lb pork loin, cut into strips, 1 None medium Spanish onion, thinly sliced, 1 None medium red pepper, cut into 1 inch pieces, and more.

Is Pork And Bean Stir Fry suitable as seafood?

Yes, Pork And Bean Stir Fry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pork And Bean Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork And Bean Stir Fry Recipe

Name: Pork And Bean Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp vegetable oil; 1 1/4 lb pork loin, cut into strips; 1 None medium Spanish onion, thinly sliced; 1 None medium red pepper, cut into 1 inch pieces; 1 clove garlic, minced; 1/2 tbsp red curry paste; 5 oz green beans, trimmed, cut into 2 inch pieces; 1 cup coconut cream; 1 tbsp fish sauce; 2 tbsp lemon or lime juice; 1/4 cup fresh basil leaves

Pork And Bean Stir Fry

Eats Now Editorial Team · 650 kcal · Seafood

Pork And Bean Stir Fry – a delicious recipe with vegetable oil, pork loin, Spanish onion, red pepper, clove garlic, red curry. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Pork And Bean Stir Fry

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