How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Porcupine Meat Balls?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. ground beef (chuck), 1/2 c. uncooked converted rice, 1 1/2 tsp. salt, 1/4 tsp. black pepper, and more.

Is Porcupine Meat Balls suitable as soups & stews?

Yes, Porcupine Meat Balls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Porcupine Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Porcupine Meat Balls Recipe

Name: Porcupine Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef (chuck); 1/2 c. uncooked converted rice; 1 1/2 tsp. salt; 1/4 tsp. black pepper; 1 Tbsp. minced yellow onion; 1 (10 1/2 oz.) can condensed tomato soup; 1 soup can of water; 1/4 c. ketchup

Porcupine Meat Balls – a delicious recipe with ground beef, rice, salt, black pepper, yellow onion, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground beef (chuck)
1/2 c. uncooked converted rice
1 1/2 tsp. salt
1/4 tsp. black pepper
1 Tbsp. minced yellow onion
1 (10 1/2 oz.) can condensed tomato soup
1 soup can of water
1/4 c. ketchup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
561 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Monica'S Vegetable And Seitan Stew
Smoked Turkey Wild Rice Soup
Hemp Seed Soup
Healthier Slow Cooker Beef Stew I

Porcupine Meat Balls

How did you like this recipe?

Frequently Asked Questions