How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poppy Seed Waffles With Cherry Compote?

You need 13 ingredients. The key ingredients include: 15 ounces cherries cans, in syrup, drained, 1 cup syrup reserved, 1/2 cup granulated sugar, 1 cinnamon stick, 4 teaspoons cornstarch mixed with 1 tbsp water, and more.

Is Poppy Seed Waffles With Cherry Compote suitable as breakfast?

Yes, Poppy Seed Waffles With Cherry Compote falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Poppy Seed Waffles With Cherry Compote?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poppy Seed Waffles With Cherry Compote Recipe

Name: Poppy Seed Waffles With Cherry Compote
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounces cherries cans, in syrup, drained, 1 cup syrup reserved; 1/2 cup granulated sugar; 1 cinnamon stick; 4 teaspoons cornstarch mixed with 1 tbsp water; 1/2 cup butter softened; 3 eggs; 1 cup all-purpose flour; 1 teaspoon baking powder; 2 cups milk; 1 teaspoon vanilla extract; 3 tablespoons poppy seeds; greek yogurt to serve; honey to serve

Start your day right with this Poppy Seed Waffles With Cherry Compote recipe. Made with cherries, granulated sugar, cinnamon and cornstarch mixed. Easy …

This Poppy Seed Waffles With Cherry Compote relies on simple, everyday ingredients such as granulated sugar, cinnamon stick, butter softened and eggs. It comes together quickly and makes 4 servings, at about 677 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Poppy Seed Waffles With Cherry Compote

Tips for the best results

Variations & substitutions

My Personal Notes

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