Poor Man's Lasagne Recipe

Name: Poor Man's Lasagne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground chuck (ground beef); 1 medium onions chopped; 1/2 medium green bell peppers; 16 cans tomato sauce; 16 cans italian plum (roma) tomatoes; 4 cloves garlic; 1 medium onions chopped; 1 each bay leaves; 8 ounces mushrooms sauted; 4 ounces corkscrew macaroni cooked

Servings: persons

1 pound ground chuck (ground beef)
1 medium onions chopped
1/2 medium green bell peppers
16 cans tomato sauce
16 cans italian plum (roma) tomatoes
4 cloves garlic
1 medium onions chopped
1 each bay leaves
8 ounces mushrooms sauted
4 ounces corkscrew macaroni cooked

1
Brown beef, onion and green pepper; drain.
2
Add everything but last 3 ingredients.
3
Simmer to blend flavors for 1/2 hour.
4
Add macaroni to pot and stir.
5
Spoon into greased 1 1/2 quart casserole.
6
Top with cheese.
7
Bake at 375F (190C).
8
until cheese is bubbly, about 10 to 15 mins.
9
Sprinkle with chives and serve with garlic bread.

612

kcal

Calories

135

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound ground chuck (ground beef), 1 medium onions chopped, 1/2 medium green bell peppers, 16 cans tomato sauce, and more.

Yes, Poor Man's Lasagne falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poor Man's Lasagne

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