Polynesian Chicken Fafa

1. 1

   In a large, deep skillet over medium-high heat, melt the butter. Stir in the onion and garlic, and cook 2 minutes. Mix in the coconut milk, water, rice, and chicken, and bring to a boil. Reduce heat to low, cover, and simmer 20 minutes, until rice is tender and chicken juices run clear.

2. 2

   Stir the spinach into the skillet, and cook just until heated through. Sprinkle with coconut, and serve.

* Per serving · 4 servings · Values may vary.

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