How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polka Dot Salad?

You need 11 ingredients. The key ingredients include: 1 1/2 cups rigatoni pasta, uncooked, 1 cup cucumber, peeled and chopped, 1 cup carrot, chopped, 1/2 cup radish, thinly sliced, and more.

Is Polka Dot Salad suitable as salads?

Yes, Polka Dot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Polka Dot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Polka Dot Salad Recipe

Name: Polka Dot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups rigatoni pasta, uncooked; 1 cup cucumber, peeled and chopped; 1 cup carrot, chopped; 1/2 cup radish, thinly sliced; 1/4 cup red onion, chopped; 2 cups cooked ham, cubed; 1 tablespoon fresh parsley, chopped; 1 cup mayonnaise-style salad dressing (Miracle Whip or regular mayonnaise); 1 tablespoon sugar; 1 tablespoon vinegar; salt and pepper

Fresh, crisp and full of flavor — this Polka Dot Salad is a must-try. Made with rigatoni pasta, cucumber, carrot and radish. Easy step-by-step instructi…

This Polka Dot Salad relies on simple, everyday ingredients such as rigatoni pasta, uncooked, cucumber, peeled and chopped, carrot, chopped and radish, thinly sliced. It comes together quickly and makes 4 servings, at about 994 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Polka Dot Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions