How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumber Chickpea Salad?

You need 10 ingredients. The key ingredients include: 2 (15 ounce) cans chickpeas, drained, 1 cup tomatoes, chopped, 1/2 cup onion, minced, 1/2 cup celery, chopped, and more.

Is Cucumber Chickpea Salad suitable as salads?

Yes, Cucumber Chickpea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cucumber Chickpea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cucumber Chickpea Salad Recipe

Name: Cucumber Chickpea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans chickpeas, drained; 1 cup tomatoes, chopped; 1/2 cup onion, minced; 1/2 cup celery, chopped; 1 cucumber, chopped; 2 teaspoons garlic, minced; 1 teaspoon dill weed; salt & pepper; 3 teaspoons red wine vinegar; 1/2 cup olive oil

Cucumber Chickpea Salad

Eats Now Editorial Team · 383 kcal · Salads

Cucumber Chickpea Salad – a delicious recipe with chickpeas, tomatoes, onion, celery, cucumber, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Cucumber Chickpea Salad

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