How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polish Sausage?

You need 5 ingredients. The key ingredients include: 3 lb. wieners, 1 qt. 5% white vinegar, 1/2 c. sugar, 1 large onion, and more.

Is Polish Sausage suitable as meat & poultry?

Yes, Polish Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Polish Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polish Sausage Recipe

Name: Polish Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. wieners; 1 qt. 5% white vinegar; 1/2 c. sugar; 1 large onion; 1/2 c. jalapeno peppers

Polish Sausage – a delicious recipe with wieners, white vinegar, sugar, onion, jalapeno peppers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. wieners
1 qt. 5% white vinegar
1/2 c. sugar
1 large onion
1/2 c. jalapeno peppers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
140 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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