How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polish Lasagna?

You need 6 ingredients. The key ingredients include: 10 lasagna noodles, 1/2 head cabbage, shredded, 12 oz. sharp Cheddar cheese, shredded, mashed potatoes, and more.

Is Polish Lasagna suitable as pasta & noodles?

Yes, Polish Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Polish Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polish Lasagna Recipe

Name: Polish Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 lasagna noodles; 1/2 head cabbage, shredded; 12 oz. sharp Cheddar cheese, shredded; mashed potatoes; 1 stick margarine; 2 medium onions

Polish Lasagna – a delicious recipe with lasagna noodles, cabbage, Cheddar cheese, potatoes, margarine, onions. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

10 lasagna noodles
1/2 head cabbage, shredded
12 oz. sharp Cheddar cheese, shredded
mashed potatoes
1 stick margarine
2 medium onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1285 kcal
Category
Pasta & Noodles

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Polish Lasagna

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