How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chile Macaroni Con Queso Style?

You need 6 ingredients. The key ingredients include: 1 lb lean ground beef, 2 (14 1/2 ounce) cans diced tomatoes (with jalapenos if you like, I prefer jalapenos), 1 (8 ounce) bag monterey jack cheese or (8 ounce) bag Mexican blend cheese, shredded, 1 (1 1/4 ounce) packet taco seasoning, and more.

Is Chile Macaroni Con Queso Style suitable as pasta & noodles?

Yes, Chile Macaroni Con Queso Style falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chile Macaroni Con Queso Style?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chile Macaroni Con Queso Style Recipe

Name: Chile Macaroni Con Queso Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 2 (14 1/2 ounce) cans diced tomatoes (with jalapenos if you like, I prefer jalapenos); 1 (8 ounce) bag monterey jack cheese or (8 ounce) bag Mexican blend cheese, shredded; 1 (1 1/4 ounce) packet taco seasoning; 1 (8 ounce) box elbow macaroni, cooked; 1 -2 green onions (optional) or 1 -2 scallion, chopped for garnish (optional)

Try this homemade Chile Macaroni Con Queso Style recipe the whole family will love. Made with lean ground beef, tomatoes, cheese and elbow macaroni. Eas…

This Chile Macaroni Con Queso Style relies on simple, everyday ingredients such as lean ground beef. It comes together quickly and makes 4 servings, at about 408 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 lb lean ground beef
2 (14 1/2 ounce) cans diced tomatoes (with jalapenos if you like, I prefer jalapenos)
1 (8 ounce) bag monterey jack cheese or (8 ounce) bag Mexican blend cheese, shredded
1 (1 1/4 ounce) packet taco seasoning
1 (8 ounce) box elbow macaroni, cooked
1 -2 green onions (optional) or 1 -2 scallion, chopped for garnish (optional)

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Quick Info

Servings
4 servings
Calories
408 kcal
Category
Pasta & Noodles

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Chile Macaroni Con Queso Style

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