Polish Cabbage Soup Or Stew

Name: Polish Cabbage Soup Or Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. water; 3 sliced carrots; 2 medium chopped onions; 1/2 tsp. black pepper; 1 tsp. salt; 3 stalks celery, chopped; 2 lb. stew beef, diced; 1 small head shredded cabbage; 1/2 c. ketchup; 1 tsp. vinegar; 4 Tbsp. sour cream

Eats Now Editorial Team · 685 kcal · Soups & Stews

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Polish Cabbage Soup Or Stew – a delicious recipe with water, carrots, onions, black pepper, salt, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 c. water
3 sliced carrots
2 medium chopped onions
1/2 tsp. black pepper
1 tsp. salt
3 stalks celery, chopped
2 lb. stew beef, diced
1 small head shredded cabbage
1/2 c. ketchup
1 tsp. vinegar
4 Tbsp. sour cream

1
In 6 cups of water, simmer for 1 hour the next 6 ingredients. Add cabbage, ketchup, vinegar and sour cream; simmer 1 hour more. Add more water if needed.
2
Serve topped with sour cream.

685

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 c. water, 3 sliced carrots, 2 medium chopped onions, 1/2 tsp. black pepper, and more.

Yes, Polish Cabbage Soup Or Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
685 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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