How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oxford potato soup recipe?

You need 8 ingredients. The key ingredients include: 1 tbsp olive oil, 2 large smooth potatoes such as Desiree, peeled and diced, 1 large onion, sliced, 4 medium leeks, washed and sliced, and more.

Is Oxford potato soup recipe suitable as soups & stews?

Yes, Oxford potato soup recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oxford potato soup recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oxford potato soup recipe Recipe

Name: Oxford potato soup recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp olive oil; 2 large smooth potatoes such as Desiree, peeled and diced; 1 large onion, sliced; 4 medium leeks, washed and sliced; 3 stalks of celery, diced; 1 tbsp thyme leaves; 1 l (1.8pints) vegetable stock; 1 tbsp parsley, chopped

Oxford potato soup recipe – a delicious recipe with olive oil, potatoes, onion, leeks, stalks of celery, thyme. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tbsp olive oil
2 large smooth potatoes such as Desiree, peeled and diced
1 large onion, sliced
4 medium leeks, washed and sliced
3 stalks of celery, diced
1 tbsp thyme leaves
1 l (1.8pints) vegetable stock
1 tbsp parsley, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
114 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oxford potato soup recipe

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