How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poached Salmon?

You need 4 ingredients. The key ingredients include: 4 (5 oz.) fresh or frozen salmon steaks, 5 c. water, 1/3 c. lemon juice, 1/4 tsp. pepper.

Is Poached Salmon suitable as seafood?

Yes, Poached Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Poached Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poached Salmon Recipe

Name: Poached Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 4 (5 oz.) fresh or frozen salmon steaks; 5 c. water; 1/3 c. lemon juice; 1/4 tsp. pepper

Poached Salmon – a delicious recipe with water, lemon juice, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 (5 oz.) fresh or frozen salmon steaks
5 c. water
1/3 c. lemon juice
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Poached Salmon

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