How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plum Pudding?

You need 17 ingredients. The key ingredients include: 3/4 c. raisins, 3/4 c. golden raisins, 1/2 c. chopped candied cherries, 1 Granny Smith apple, peeled and grated, and more.

Is Plum Pudding suitable as baking & desserts?

Yes, Plum Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Plum Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Plum Pudding Recipe

Name: Plum Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. raisins; 3/4 c. golden raisins; 1/2 c. chopped candied cherries; 1 Granny Smith apple, peeled and grated; 2 Tbsp. grated lemon peel; 1/2 c. orange juice; 1/2 c. brandy or orange juice; 1 c. flour; 1 c. fresh white bread crumbs; 1 c. light brown sugar; 1 tsp. baking powder; 1 tsp. allspice; 1/2 tsp. salt; 1/4 c. molasses; 3 eggs, beaten; slivered almonds; whipped cream

Plum Pudding

Eats Now Editorial Team · 598 kcal · Baking & Desserts

Plum Pudding – a delicious recipe with raisins, golden raisins, candied cherries, apple, orange juice, brandy. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Plum Pudding

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