How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plum Dipping Sauce for Shrimp?

You need 9 ingredients. The key ingredients include: 3 plums, peeled, pitted and sliced, 1 cup water, 1/2 teaspoon minced fresh ginger, 3 tablespoons rice vinegar, and more.

Is Plum Dipping Sauce for Shrimp suitable as seafood?

Yes, Plum Dipping Sauce for Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Plum Dipping Sauce for Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Plum Dipping Sauce for Shrimp Recipe

Name: Plum Dipping Sauce for Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 plums, peeled, pitted and sliced; 1 cup water; 1/2 teaspoon minced fresh ginger; 3 tablespoons rice vinegar; 1/2 teaspoon ground cloves; 1/2 teaspoon ground cinnamon; 1 teaspoon chopped habaneros; Cornstarch, optional; Sugar

Plum Dipping Sauce for Shrimp – a delicious recipe with water, fresh ginger, rice vinegar, ground cloves, ground cinnamon, habaneros. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 plums, peeled, pitted and sliced
1 cup water
1/2 teaspoon minced fresh ginger
3 tablespoons rice vinegar
1/2 teaspoon ground cloves
1/2 teaspoon ground cinnamon
1 teaspoon chopped habaneros
Cornstarch, optional
Sugar

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Quick Info

Servings
4 servings
Calories
4 kcal
Category
Seafood

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Plum Dipping Sauce for Shrimp

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