How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plum Cake ?

You need 10 ingredients. The key ingredients include: 1 cup FLOUR, 1/2 cup SUGAR, 1 tsp BAKING POWDER, pinch of SALT, and more.

Is Plum Cake suitable as baking & desserts?

Yes, Plum Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Plum Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Plum Cake Recipe – Eats Now

Name: Plum Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup FLOUR; 1/2 cup SUGAR; 1 tsp BAKING POWDER; pinch of SALT; 1/2 cup room temperature BUTTER; 1 Egg (room temperature); 1 tbsp of MILK; 1 tsp VANILLA; 4-5 tsp SUGAR; PLUMS halved (as many as you want)

Plum Cake

Eats Now Editorial Team · 839 kcal · Baking & Desserts

Plum Cake – a delicious recipe with FLOUR, SUGAR, BAKING POWDER, SALT, BUTTER, Egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Plum Cake

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