How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plum Bite Salad With Maple Mustard Viniagrette?

You need 16 ingredients. The key ingredients include: FOR THE SALAD:, 8 whole Plums, Pitted And Halved, 1 Tablespoon Extra Virgin Olive Oil, 1/4 teaspoons Salt, and more.

Is Plum Bite Salad With Maple Mustard Viniagrette suitable as salads?

Yes, Plum Bite Salad With Maple Mustard Viniagrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Plum Bite Salad With Maple Mustard Viniagrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Plum Bite Salad With Maple Mustard Viniagrette

Name: Plum Bite Salad With Maple Mustard Viniagrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE SALAD:; 8 whole Plums, Pitted And Halved; 1 Tablespoon Extra Virgin Olive Oil; 1/4 teaspoons Salt; 2 pinches Black Pepper; 1/2 cups Walnuts; 4 ounces, weight Chevre Cheese; 6 cups Baby Arugula; 6 cups Baby Spinach; FOR THE DRESSING:; 2 Tablespoons Maple Syrup; 2 Tablespoons Rice Wine Vinegar; 1 Tablespoon Stone Ground Mustard; 1/4 cups Extra Virgin Olive Oil; 1/4 teaspoons Salt; 1 pinch Black Pepper

Fresh, crisp and full of flavor — this Plum Bite Salad With Maple Mustard Viniagrette is a must-try. Made with SALAD, Olive Oil, u00bc and Black Pepper.…

This Plum Bite Salad With Maple Mustard Viniagrette relies on simple, everyday ingredients such as for the salad:, extra virgin olive oil, salt and pinches black pepper. It comes together quickly and makes 4 servings, at about 432 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Plum Bite Salad With Maple Mustard Viniagrette

Tips for the best results

Variations & substitutions

My Personal Notes

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